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Description

Cassoulet de Porc Noir de Bigorre sec Pour ces côtes d'agneau filet 014 DEG1 Pour ces côtes d'agneau filet Son gras nacré et sa chair rouge intense traduisent la richesse de l’alimentation naturelle et de l’élevage lent laissez gratiner au four à 180 °C pendant 25 à 30 min Associée à des haricots fondants

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
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